Grenadian Spice Cake Recipe
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Grenadian Spice Cake

By: MARBALET 
"This recipe hails from Grenada-and would be a grand finishing touch to your favorite Caribbean or spicy meal. Dust with confectioners' sugar and serve with fresh fruits of the season."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (40)

What to Drink?

Wine Port
Prep Time:
20 Min
Cook Time:
1 Hr 30 Min
Ready In:
2 Hrs

Servings  (Help)

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Original Recipe Yield 1 - 9x5 inch loaf pan
 

Ingredients

  • 2 cups sifted all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon salt
  • 1 1/2 cups white sugar
  • 1 cup unsalted butter - chilled, cut into tablespoon-size pieces
  • 1 1/2 teaspoons grated lime zest
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • 3 eggs
  • 1/2 cup milk

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan. Sift together the flour, baking powder and salt, set aside.
  2. In a medium bowl, cream together the sugar and butter. Beat in the eggs one at a time, then stir in the lime zest, nutmeg, cinnamon and allspice. Add the dry ingredients alternately with the milk, stirring after each addition. Pour batter into the prepared pan.
  3. Bake for 75 to 90 minutes in the preheated oven, until a toothpick inserted comes out clean. Cool in the pan for 10 minutes before turning out onto a rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 334 | Total Fat: 17.2g | Cholesterol: 95mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 25, 2006 by ZAKIAH   view full review
Yummy! I made this cake with a little bit of changes. Used evaporated milk instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 9, 2003 by ALMADENMIKE   view full review
When a friend returned from a Grenada vacation and gave me a little souvenir basket of nutmeg,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 20, 2003 by KDIVINE16   view full review
This spice cake is easy to make and the flavor is so wonderful; i would recommend this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 14, 2007 by ~*~Tropical Spice~*~   view full review
Loved the smell of the spices! OMG how this reminds me of home! (yes Grenada). My aunt would...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 10, 2004 by PBOTHWELL   view full review
HUGE hit with adults as well as with children. Very fresh, delicious flavor, almost like...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 19, 2008 by DiamondGirl amanecer   view full review
What a wonderful flavor of Grenada! I love the smell of these spices. I follow recipe exactly....
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 9, 2003 by 4HMAMA   view full review
My son won a blue ribbon in 4-H last year for this recipie. Thank you for putting it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 2, 2011 by Clare   view full review
Very tasty cake! I loved the different spice combination with the lime zest much better than...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 2, 2004 by PRICELYLOVE   view full review
This is the best cake ever, I made it and it was so soft and tasty
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 22, 2007 by candace Supporting Member (Click to learn more about Supporting Membership)  view full review
This cake is AMAZING. It's just perfect. I didn't have any allspice or limes. I used lemon...

 

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