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Greens with Hot Bacon Dressing

By: Robert Enigk  
"GROWING UP in a German community, I ate this salad often. It's an old traditional dish - I recall my grandmother talking about her mother making this recipe. As a variation, the 'old-timers' in my family enjoy cutting up some boiled potatoes on dinner plates, then serving the warm salad mixture on top of the potatoes. -Robert Enigk, Canastota, New York"

Rating: This weblink has been rated 7 times with an average star rating of 4.7 Read Reviews (6)

Rate/Review | 565 people have saved this

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 4 cups torn fresh spinach
  • 4 cups torn iceberg lettuce
  • 3 celery ribs, sliced
  • 1/2 cup chopped red onions
  • 4 bacon strips, diced
  • 1 egg
  • 2/3 cup water
  • 1/3 cup cider vinegar
  • 2 teaspoons sugar
  • 2 teaspoons cornstarch
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. In a salad bowl, toss spinach, lettuce, celery and onion; set aside. In a large skillet, cook bacon until crisp; remove with a slotted spoon to paper towels to drain. Discard all but 2 tablespoons drippings. In a small bowl, beat egg; add water and mix well. Add to the drippings. Combine vinegar, sugar, cornstarch, salt and pepper; add to skillet. Bring to a boil; stirring constantly. Remove from the heat; pour over salad. Add bacon. Toss and serve immediately.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2006 by Jepsue 
Wonderful recipe!! Even the kids loved it! Make sure that your "greens" are room... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2008 by Jan 
Perfect! I followed the instructions exactly, and everyone at my get-together raved about the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2009 by SwissMiss 
I thought the flavors of this were very good (how could they not be with so much bacon)?! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2008 by Domenichelli Wines 
Great Recipe and a nice change for a salad dish. Pairs wonderfully with the Juicy Chicken Recipe. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2008 by Chelsea 
This was alright. I thought it had a little too much of a vinegar taste though. My husband was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2007 by NEVADA753 
I enjoyed this with dandelion greens, celery, tomato, red onion, and avacado salad. It was... MORE

 
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