More Recipes Like Green and Bleu Salad

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First Class Bleu Cheese Salad

Submitted by: GRAYJETMAN

Living In: Fairfield, California, USA

We used to serve this salad in First Class (when service was still first class). Nearly everyone who had this salad commented on how good it was. Romaine lettuce, toasted almonds and hard-cooked egg are tossed with blue cheese dressing. This salad is best if served very cold and not made too far in advance of serving.

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Green Salad with Dried Mint

Submitted by: Mary Kathryn

This ultra easy, wholesome salad uses dried mint in an olive oil dressing with avocados, hearts of palm, black olives, cherry tomatoes, and cucumber. Choose iceberg, romaine, or butter lettuce for the greens.

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Unique Fruity Green Salad

Submitted by: BARBIET

A green salad adorned with bananas, avocados, almonds, red onion and mandarin oranges, drizzled with a sweet mustard poppy seed dressing.

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Holiday Green Salad

Submitted by: Rita Farmer

The combination of crisp veggies, a well-seasoned dressing and dried cranberries can't be beat, believes Rita Farmer of Houston, Texas. 'It's a refreshing salad to make for a luncheon or an evening meal,' she notes.

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Great Green Salad

Submitted by: JESSPOOH

Yummy green feta salad, great for summer evenings! Add as many fruits and vegetables as you wish - I usually add pears or tangerines depending on the season.

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Blue Green and Red Potato Salad

Submitted by: KareBear

Home Town: San Francisco, California, USA

Mix apples and blue cheese together for a tasty combination of sweet, creamy, salty, and tangy. Toss them into potato salad and you'll have a terrific addition to any picnic, cook-out, or barbeque.

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Garlic Lover's Shrimp and Green Bean Salad

Submitted by: cristi_nita

Home Town: Laredo, Texas, USA

Marinated shrimp and green beans come together in a garlic rosemary sauce to create an unforgettable salad. This dish is great for entertaining since it is even more delicious the next day.

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Green Salad with Posole and Creamy Cilantro-Lime Vinaigrette

Submitted by: Mealtime.org

Toss crisp lettuce and other veggies with a velvety vinaigrette made with fiber- and protein-rich creamy cannellini beans, chilies, lime juice, cilantro and hot-pepper sauce.

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Green Bean Salad

Submitted by: Patsy

A great marinade and an overnight in the fridge make all the difference for this green been and corn salad. It 's simple to make and goes with grilled chicken, beef or pork beautifully. Serves eight.