Photo of: Green and Red Tomato and Corn Soup

Green and Red Tomato and Corn Soup

Submitted by: Lalena 
This unique light soup utilizes end of summer veggies. I love it with a few slices of a hearty whole-wheat sourdough bread spread with fresh goat cheese. 

Photo of: Russian Green Bean and Potato Soup

Russian Green Bean and Potato Soup

Submitted by: Idealnut 
Home Town: Reykjavík, Höfuðborgarsvæði, Iceland
This is a hearty Russian vegetable soup with a great flavor. Add seasonal veggies for more variety. Enjoy! 

Photo of: Green Pea and Mint Soup

Green Pea and Mint Soup

Submitted by: Dakota 
This refreshing cold soup is a celebration of spring vegetables with a generous amount of green peas and fresh mint. It is very simple to make, and it looks beautiful when served. 

Photo of: Italian Vegetable Soup

Italian Vegetable Soup

Submitted by: Jana Thornton 
A vegan main dish soup that is hearty and tastes great with crusty bread. 

Photo of: Caldo Verde (Portuguese Green Soup)

Caldo Verde (Portuguese Green Soup)

Submitted by: Sandra McClure 
Portuguese sausage, and kale are nestled in a thick potato soup. 

Green Bean Soup

Submitted by: Jamie Elliott 
Green beans are combined with bacon, and sour cream in this thick Transylvanian soup. 

Vegetarian Split Pea Soup

Submitted by: Lura 
Pressure cooker version of split pea soup for vegetarians. Smoky flavor added using chipotle peppers. 

Magic's Green and White Chicken Soup

Submitted by: Magic Miller 
Chicken is simmered with a generous amount of garlic before being combined with fresh herbs, kale, spinach and homemade egg noodles in this comforting soup made from scratch. 

Potage aux Legumes (Green Vegetable Soup)

Submitted by: TRAVELR773 
A smooth and flavorful pureed vegetable soup with watercress and habanero peppers. Served with crusty French bread and a drizzle of good extra virgin olive oil and vinegar for the perfect finishing touch. 

Photo of: Garbanzo Tomato Pasta Soup

Garbanzo Tomato Pasta Soup

Submitted by: Joy 
A VERY easy vegetarian meal in a bowl. The combination of garbanzo beans (chick peas) with pasta creates the complex proteins a vegetarian needs. Very palatable for the garlic and tomato lover. 
 
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