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Green Turkey and Cheese

By: suessinmi  
"Leftover Thanksgiving turkey casserole that even the kids will eat! This is quick, easy and delicious."

Rating: This weblink has been rated 10 times with an average star rating of 3.5 Read Reviews (8)

Rate/Review | 290 people have saved this

What to Drink?

Wine Chardonnay
Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 1 pound spinach, washed and chopped
  • 1 1/2 cups cooked turkey, cubed
  • 10 ounces shredded Cheddar cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 10 inch casserole dish.
  2. Place the spinach in the prepared casserole dish. Top with the cubed turkey then with the grated cheese.
  3. Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 336 | Total Fat: 23.2g | Cholesterol: 94mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2003 by CHERYLNLYTTON 
I used this recipe as starting place. I first tried it almost as written. I felt the raw... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2003 by BARNKITTY 
Did as another reviewer suggested, adding a layer of dressing in the bottom of the casserole. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2007 by koigal 
This recipe looked too bland to be good, but the idea was interesting. I had leftover turkey... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2005 by wormchef 
delicious! may i suggest adding some noodles, and taking out the spinach? and then, instead... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2004 by THEINGRAMS4 
I also added a layer of stuffing/dressing, but the whole dish ending up very dry. The flavor... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2005 by Emily 
This was really tasty. My only complaint is that the cheese was overcooked. I think when I... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2008 by Kathleen 
yuck - even with adding some minced onion,nutmeg and sourcream. Rice might have made it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2007 by Jaja's daughter 
Can't beat this for a simple way to use leftover turkey. I also had some leftover rice that I... MORE

 
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