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Green Turkey and Cheese

By: suessinmi 
"Leftover Thanksgiving turkey casserole that even the kids will eat! This is quick, easy and delicious."

This Kitchen Approved Recipe has an average star rating of 3.3 Rate/Review | Read Reviews (11)

What to Drink?
Wine Chardonnay
Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 1 pound spinach, washed and chopped
  • 1 1/2 cups cooked turkey, cubed
  • 10 ounces shredded Cheddar cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 10 inch casserole dish.
  2. Place the spinach in the prepared casserole dish. Top with the cubed turkey then with the grated cheese.
  3. Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 337 | Total Fat: 23.2g | Cholesterol: 94mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Dec. 4, 2003 by CHERYLNLYTTON   view full review
I used this recipe as starting place. I first tried it almost as written. I felt the raw...
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Nov. 10, 2007 by koigal   view full review
This recipe looked too bland to be good, but the idea was interesting. I had leftover turkey...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Sep. 9, 2003 by BARNKITTY   view full review
Did as another reviewer suggested, adding a layer of dressing in the bottom of the casserole. ...
The reviewer gave this recipe 3 stars. This recipe averages a 3.3 star rating.
Reviewed on Oct. 18, 2005 by wormchef   view full review
delicious! may i suggest adding some noodles, and taking out the spinach? and then, instead...
The reviewer gave this recipe 2 stars. This recipe averages a 3.3 star rating.
Reviewed on Feb. 2, 2004 by THEINGRAMS4   view full review
I also added a layer of stuffing/dressing, but the whole dish ending up very dry. The flavor...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Nov. 27, 2005 by Emily   view full review
This was really tasty. My only complaint is that the cheese was overcooked. I think when I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Dec. 1, 2009 by JenLove198   view full review
I decided to add just a few things to "spice" this recipe up a bit. I made a base of mashed...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on May 9, 2007 by Jaja's daughter   view full review
Can't beat this for a simple way to use leftover turkey. I also had some leftover rice that I...
The reviewer gave this recipe 3 stars. This recipe averages a 3.3 star rating.
Reviewed on Feb. 9, 2010 by sawsygirl Supporting Member (Click to learn more about Supporting Membership)  view full review
This ended up pretty plain. As some reveiewers suggested I sauted onions and garlic with the...
The reviewer gave this recipe 1 stars. This recipe averages a 3.3 star rating.
Reviewed on Dec. 7, 2009 by propenn   view full review
This didn't taste any different than Thanksgiving dinner - the ingredients still tasted...

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