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Green Tomato and Bell Pepper Delight

SUBMITTED BY: GEORGIANA HOFFMAN

"Delicious, fresh and tasty! Serve as a side dish or top it on a baked potato or some rice."
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 4 star rating.
Read Reviews (4)
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons olive oil
  • 4 green tomatoes, chopped
  • 1 green bell pepper, chopped
  • 2 celery, chopped
  • 1 bunch green onions, chopped
  • 2 tablespoons apple cider vinegar

DIRECTIONS

  1. Heat olive oil in a large skillet over medium heat. Stir in green tomatoes, bell pepper, celery, green onions and apple cider vinegar. Saute until tender crisp, about 5 to 10 minutes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2006 by Roane Beard
I substituted red peppers for the tomatoes, and yellow onions for green. It was delicious! And... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2007 by Arcticwoman
Kind of blah. It had a nice tartness to it, but no flavour to speak of. We ate it, but will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2007 by SISSI808
Very good, if you like veg, which I do! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2006 by Wilma Potter
I think this is an AWESOME recipe. I have already shared it with a few of my friends. I... MORE


 
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Nutritional Information
Green Tomato and Bell Pepper Delight

Servings Per Recipe: 6

Amount Per Serving

Calories: 126

  • Total Fat: 6.8g
  • Cholesterol: 0mg
  • Sodium: 399mg
  • Total Carbs: 15.8g
  •     Dietary Fiber: 3.1g
  • Protein: 2.6g

VIEW DETAILED NUTRITION

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