Green Tomato Pie III Recipe
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Green Tomato Pie III

By: Pam 
"Tastes like the best apple pie you have ever had. Make people guess what it is, they will want another slice."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (29)

What to Drink?

Hot Non-Alcoholic Coffee
 

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Original Recipe Yield 1 pie
 

Ingredients

  • 5 green tomatoes, chopped
  • 1 1/2 cups white sugar
  • 2 tablespoons cider vinegar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 1/4 cup all-purpose flour
  • 1 recipe pastry for a 9 inch double crust pie

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place diced green tomatoes and vinegar in a large bowl.
  3. In a medium bowl, mix together sugar, cinnamon, cloves, nutmeg, salt and flour. Sprinkle over tomatoes and toss to coat evenly.
  4. Pour into pie crust and cover with criss-cross lattice crust.
  5. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, until bubbly and crust is brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 407 | Total Fat: 15.2g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 13, 2008 by ktb   view full review
Wow! It really does taste like apple pie. I actually peeled the tomatoes (a knife worked...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 25, 2007 by Nicola67   view full review
I had high hopes for this pie as I love the idea of using green tomatoes. Perhaps success is...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 1, 2003 by SCOTGIRL   view full review
This is delicious. The applecider vinegar gives it just the right amount of tartness. Some...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 15, 2008 by Amy Dehn   view full review
I loved this!! I read the other reviews and so I added a little more flour. But I think the...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 17, 2007 by carymolyneux   view full review
This was absolutely stunning. I would never imagined that green tomatoes could taste like...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 6, 2004 by Anonymous   view full review
I made this pie and followed the recipe to the letter. The taste of spices was far too strong,...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 19, 2008 by bokabo   view full review
The pie is very good although mine was very runny. Next time I will either add more flour or...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Apr. 24, 2009 by CyndeG   view full review
This is an incredible pie!!! I will add a bit more flour next time ( a bit rumnny) but very...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 1, 2002 by LINDABENDER3   view full review
In a word--DELICIOUS!
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 18, 2002 by ERIKA17   view full review
Great Pie! A great use for your green tomatoes!

 

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