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Green Onion Biscuits

By: Taste of Home Test Kitchen

"The savory flavor of green onions comes through in these easy drop biscuits that are best right out of the oven. They have a crusty exterior and soft interior. -Test Kitchen"

Rating: Read Reviews (7)

Rate/Review | 141 people have saved this

Prep Time:
10 Min

Cook Time:
15 Min

Ready In:
25 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 16 servings

Ingredients

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/4 teaspoon onion powder
1 cup 1% buttermilk
1/2 cup finely chopped green onions
3 tablespoons canola oil
Refrigerated butter-flavored spray

Directions

In a large bowl, combine the first five ingredients. Combine the buttermilk, onions and oil; stir into dry ingredients just until moistened.
Drop by heaping teaspoonfuls 2 in. apart onto baking sheets coated with nonstick cooking spray. Spritz tops with butter-flavored spray. Bake at 400 degrees F for 14-18 minutes or until golden brown. Serve warm.

Footnotes

This recipe was tested with I Can't Believe It's Not Butter Spray.
Nutritional Analysis: One biscuit equals 85 calories, 3 g fat (trace saturated fat), 1 mg cholesterol, 124 mg sodium, 12 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchange: 1 starch.