This is such a fabulous and refreshing summer salad. It's great for family BBQs and my kids love it. I use 1 1/2 lbs of green grapes and 1 1/2 lbs of red grapes. Taste them in the store when buying so you don't end up with a salad full of sour grapes. Leaving the cream cheese out to get soft is a must, or you will end up with lumps. I only add a tiny bit of brown sugar and sliced almonds to the top as garnish, as the topping is a little too sweet for my taste. It does feed more than 8 people, which is great for potlucks.
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This is such a fabulous and refreshing summer salad. It's great for family BBQs and my kids...