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Ham, Basil, and Feta Scrambled Eggs

Submitted by: STEVEANDANGELA

These delicious and savory scrambled eggs are easy to make.

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Super Scrambled Eggs Number One

Submitted by: Scramble Egg Frank

Just enough cheese, and not much milk make these the best scrambled eggs you can have for breakfast (the bacon and onion help too)!

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Creamy Curried Scrambled Eggs

Submitted by: Always Cooking Up Something

Home Town: Cincinnati, Ohio, USA

Living In: Seattle, Washington, USA

A different twist on comfort food for breakfast. Cream cheese added to the eggs makes them extra-decadent, while the curry and shallots make them extra-savory. Delicious served on warmed plates with toast on a cold Seattle morning!

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Scrambled Eggs a la Charlotte

Submitted by: runtsgal

Home Town: Oak Hill, West Virginia, USA

Living In: Centreville, Virginia, USA

Tarragon adds a distinctive flavor to this veggie-loaded egg dish.

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Perfect Scrambled Eggs

Submitted by: Whitney

Home Town: Yellville, Arkansas, USA

Living In: Fort Morgan, Colorado, USA

Scrambled eggs are best when perfumed with minced onion. These eggs are a great way to start out your morning! They are easy and fast to make!

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Nepalese Scrambled Eggs

Submitted by: Melanie Booth

Living In: Bath, Somerset, England, U.K.

The Nepalese version of scrambled eggs: fried red onions, exotic spices and fresh coriander combined with fluffy scrambled eggs. Served on toast these eggs make a great breakfast treat.

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