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Photo of: Ham and Egg Casserole

Ham and Egg Casserole

Submitted by: Wonder® bread 
There's nothing more American than ham, eggs and Wonder Bread. Plus, with the calcium of eight ounces of milk in just two slices of Wonder Classic White Bread, this casserole is not only good, it's good for you, too. 

Photo of: Green Eggs and Ham Quiche

Green Eggs and Ham Quiche

Submitted by: Marcia Moneypenny 
Home Town: Westminster, Colorado, USA
Ham, spinach, onions, eggs and cheese are the ingredients in this kid-pleasing quiche that feeds a crowd.  

Ham and Egg Tart

Submitted by: Marge Scardino 
This hearty tart ensures a good hot breakfast with a minimum of fuss. It's so versatile that you can add different toppings, such as chopped olives and Monterey Jack cheese. 

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Green Garlic and Ham Scrambled Eggs with Cheese

Submitted by: Soupster 
Scrambled eggs with ham, garlic scapes, onion, and white Cheddar cheese make this a delicious egg dish for any meal. 

Photo of: Cheesy Ham Cups

Cheesy Ham Cups

Submitted by: Barbara Nowakowski 
'These individual ham and cheese casseroles are a unique way to serve brunch, and they're easy to make, too,' comments Barbara Nowakowski from North Tonawanda, New York. 

Barb's Supreme Curried Ham and Egg Stacks

Submitted by: Always Cooking Up Something Supporting Member (Click to learn more about Supporting Membership)
Home Town: Cincinnati, Ohio, USA
Living In: Seattle, Washington, USA
I just thought this up one morning, trying to think of something different to have for breakfast. Ham, spinach, fried eggs, pineapple-curry sauce makes a surprisingly yummy combination. Serve over toast or English muffins if you like. 

Photo of: Cheesy Ham Cups

Cheesy Ham Cups

Submitted by: Taste of Home's Fast Family Favorites 
These individual ham and cheese casseroles are a unique brunch entree that's easy to make, too. 

Photo of: Ham 'n' Egg Casserole

Ham 'n' Egg Casserole

Submitted by: Elizabeth Hesse 
I LIKE to prepare this when I have leftovers of ham and day-old bread on hand. It's a delicious dish for brunch. Besides being so tasty, it's prepared the night before, which allows me more time to complete other dishes for the meal. This dish still tastes good hours after being baked, so it's also a favorite to take along for potluck gatherings. -Elizabeth Hesse, Springville, New York 

Photo of: Ham 'n' Cheese Egg Bake

Ham 'n' Cheese Egg Bake

Submitted by: Susan Miller 
This make-ahead egg casserole is just the thing when entertaining in the morning. It's loaded with ham, cheese and mushrooms. 

Photo of: Ham N Egg Pizza

Ham N Egg Pizza

Submitted by: Margaret Smith 
I like to fix this fun dish when we invite our children and grandchildren for brunch. There's never a slice left! The recipe is quick and easy to prepare, using refrigerated crescent rolls to form the crust. The ham makes it hearty. 
 
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