Photo of: Sausage Quiche Squares

Sausage Quiche Squares

Submitted by: Bernaldine Moesta 
With three kinds of cheese, this quiche is rich and creamy. Sausage adds a hint of spiciness.--Bernaldine, Moesta, Valparaiso, Indiana 

Photo of: Cheesy Green Chili Rice

Cheesy Green Chili Rice

Submitted by: Laurie Fisher 
This creamy rice dish is a nice addition to a spicy meal. When I first tried it at a church potluck, I knew I had to have the recipe. 

Photo of: Crustless Cheese Quiche

Crustless Cheese Quiche

Submitted by: Deanna Sheriday 
I've served this yummy, golden quiche for breakfast, brunch and even dinner.--Deanna Sheridan, Greentown, Indiana 

Breakfast Bread Pudding

Submitted by: Nadeen Kovanda 
I first made this breakfast version of bread pudding for our annual Memorial Day breakfast more than 10 years ago. I'm eager to try new recipes each year, but my friends and family love this so much they won't let me make anything else! 

Photo of: Green Eggs and Ham Quiche

Green Eggs and Ham Quiche

Submitted by: Marcia Moneypenny 
Home Town: Westminster, Colorado, USA
Ham, spinach, onions, eggs and cheese are the ingredients in this kid-pleasing quiche that feeds a crowd.  

Photo of: Bacon Quiche

Bacon Quiche

Submitted by: Helen Hoppes 
Enjoy the traditional flavor of a bacon quiche without the effort by preparing this quick version from Helen Hoppes of Wabash, Indiana. Using baking mix means there's no need to fuss over a pastry crust. 

Photo of: Green Chili Rice Casserole

Green Chili Rice Casserole

Submitted by: Naomi Newkirk 
'This cheesy bake is wonderful for church potlucks because it goes well with any main course,' reports Naomi Newkirk from Sacramento, California. 'I often sprinkle a little paprika over the top for color.' 

Photo of: Mushroom Broccoli Quiche

Mushroom Broccoli Quiche

Submitted by: Edie DeSpain 
I've taken this dish to many family picnics--everyone loved it.--Edie DeSpain, Logan, Utah 

Photo of: Spinach Bacon Quiche

Spinach Bacon Quiche

Submitted by: Lois Sundheim 
'This versatile dish fits nicely into a menu for brunch or supper,' informs Lois Sundheim of Fairview, Montana. Her colorful pie slices easily. 

Photo of: Green Chili Grilled Cheese

Green Chili Grilled Cheese

Submitted by: Emily Hockett 
An old favorite gets a Southwest twist in these savory sandwiches suggested by Emily Hockett (above with husband Van) of Federal Way, Washington. 'I make grilled cheese often in summer when it's too hot to use the oven,' she relates. 'It is a nice light lunch or dinner.' 
 
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