Green Chile Chicken Soup Recipe
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Green Chile Chicken Soup

By: Ann 
"One of our favorites. A spicy, tasty soup. If you like, you can add 1 cooked potato cut into pieces at the end before serving. The more chiles you use, the spicier the soup!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (52)

What to Drink?
Wine Sauvignon Blanc
Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/2 cup butter
  • 3/4 cup all-purpose flour
  • 2 cups milk
  • 3 cups chicken broth
  • 2 cups cooked, boneless and skinless chicken, cut into bite-sized pieces
  • 1/2 cup chopped green chile peppers
  • salt and pepper to taste
  • 1 pinch garlic powder

Directions

  1. In a large pot melt butter or margarine. Add flour and stir the resulting paste over medium heat. Add the milk and chicken broth and whip to eliminate any lumps. Bring to a boil and reduce heat to simmer.
  2. Add the chicken. Add the chopped green chiles, salt, pepper and garlic powder to taste. Stir well and cover. Simmer for 30 minutes and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 348 | Total Fat: 23.5g | Cholesterol: 88mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 22, 2003 by MADLUECK   view full review
Made this one and took it to a progressive dinner. Everyone wanted the recipe. I added more...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 1, 2005 by JDVMD Supporting Member (Click to learn more about Supporting Membership)  view full review
Delicious soup. Came together very quickly. Added some additional heavy whipping cream to give...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 22, 2003 by MESADOE   view full review
didn't think I'd find a recipe for this southwestern favorite! happy to see it there. this is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 1, 2009 by vanessajbaca   view full review
Excellent! I used Hatch green chile and some sauteed onions, but otherwise followed the recipe...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 2, 2006 by Wyattdogster Supporting Member (Click to learn more about Supporting Membership)  view full review
I thought this would be a little thick for our tastes so I only used half the a mount of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 22, 2003 by Sheree   view full review
If you like cream of chicken soup, this is heavenly! It is truly comfort food. I just used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 26, 2005 by Diane   view full review
Very tasty and very easy. My kind of recipe!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 14, 2004 by BECKA2008   view full review
Sooo Good! I am at a loss for how so few and such basic ingredients can create such a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 22, 2003 by JUDYC.   view full review
This recipe was so easy to make and the results were wonderful! Amazing how so few ingredients...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 21, 2005 by KJVFKSMITH Supporting Member (Click to learn more about Supporting Membership)  view full review
Great Stuff! Thanks Ann... I did add a medium onion and Bell Pepper, sliced mushrooms, upped...

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