Green Beans with Feta and Walnuts Recipe - Allrecipes.com
  • READY IN 15 mins

Green Beans with Feta and Walnuts

Recipe by  

"This is a simple yet delicious recipe to use some of the local farmers' market ingredients and common pantry items. Add more or less of any ingredient to cater to your crew! It's a great combination of fresh crispy veggies, salty feta cheese, and nutty walnuts!"

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Ingredients Edit and Save

Original recipe makes 2 servings Change Servings
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  • PREP

    5 mins
  • COOK

    10 mins
  • READY IN

    15 mins

Directions

  1. Heat olive oil in a skillet over medium heat; add garlic and cook and stir until fragrant, about 2 minutes. Add walnuts to skillet, cook and stir until lightly toasted, about 2 minutes; stir in green beans, toss lightly to coat, and cook and stir until warmed through, 2 to 3 minutes.
  2. Transfer green beans to serving bowl and immediately top with crumbled feta cheese.
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Nutrition

  • Calories
  • 266 kcal
  • 13%
  • Carbohydrates
  • 19.2 g
  • 6%
  • Cholesterol
  • 13 mg
  • 4%
  • Fat
  • 19.6 g
  • 30%
  • Fiber
  • 8.7 g
  • 35%
  • Protein
  • 8.5 g
  • 17%
  • Sodium
  • 172 mg
  • 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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