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Green Beans for a Special Occasion

SUBMITTED BY: ISBLESSED

"This green bean dish can be served for a special occasion or for everyday just to tell your loved ones they are special. So simple!"

RECIPE RATING:

Read Reviews (53)

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PREP TIME	10 Min
COOK TIME	10 Min
READY IN	20 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

1 tablespoon olive oil
1 clove garlic, minced
1/4 cup chopped pine nuts
1 pound fresh green beans, trimmed and snapped
salt and pepper to taste

DIRECTIONS

Heat the olive oil in a skillet over medium heat. Stir in the garlic and pine nuts, and saute until lightly browned.
Place the green beans in a medium saucepan with enough water to cover, and bring to a boil. Season with salt and pepper. Cook 5 minutes, or until tender. Drain, and toss with the garlic and pine nuts to serve.

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REVIEWS

Reviewed on Oct. 24, 2005 by JULZLYNN

This is a great recipe, quick to make and very classy. I used frozen green beans and sauteed... MORE

Reviewed on Jan. 4, 2006 by SHERS54

These were awesome, and so simple to make. I used frozen green beans, two garlic cloves and... MORE

Reviewed on Sep. 25, 2003 by Nancy's International Cooking

This is the best green bean recipe I ever used. Everything in it was my husbands... MORE

Reviewed on Jul. 19, 2006 by kelcampbell

I'm not sure why this dish is rated so high, because we found it very blah. One Tbsp olive... MORE

Reviewed on Dec. 30, 2005 by KADYKEL

These were good, but I thought it needed a little more flavor...I did add a few things. I... MORE

Reviewed on Jul. 24, 2003 by JONI K.

Loved the recipe, a nice fresh twist! Thanks for sharing. If you don't have Pine Nuts, you... MORE

Reviewed on Sep. 26, 2003 by LANWENICK

Very good, very simple and quick. I found I had to cook the beans for twice as long to get... MORE

Reviewed on Nov. 20, 2005 by DALEPAR

I love green beans, and wanted an easy recipe that can be made easily when entertaining. This... MORE

Reviewed on Oct. 13, 2003 by CMDKQB

Pretty, good. I think maybe needed more garlic and I followed the cooking time and my beans... MORE

Reviewed on Jul. 24, 2003 by JACKANDPICKLES

This was a nice side dish...quick and easy and a great way to enjoy fresh green beans, even... MORE

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