The reviewer gave this recipe 5 stars. This recipe averages a 3.75 star rating.
Reviewed: Jan. 12, 2008
sorry I should have stated I don't use all the olive oil at one recipe. I make the orange olive oil to use again. It is just easier to infuse the olive oil when there it a bit more oil than about one table spoon. So after you infuse the olive oil I would only pour about 1 table spoon on top. Save the rest for another time.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 3.75 star rating.
Reviewed: Aug. 9, 2007
A nice change to ordinary steamed green beans. Easy to make. Next time I'd use more orange zest and a little less oil.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog



 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?