The reviewer gave this recipe 5 stars. This recipe averages a 3 star rating.
Photo by ladybuggs5224
Reviewed: Nov. 1, 2009
This was tasty. I marinated for about an hour, used some cocktail onions I had in the fridge instead of the red onions, and added some fresh minced garlic. You def need to really like olives for this recipe, I do, we thought it was AWESOME!!
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Photo by ladybuggs5224

Cooking Level: Expert

Living In: Pueblo, Colorado, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.
Reviewed: Dec. 24, 2008
I kind of liked it. Nice textures.
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The reviewer gave this recipe 1 stars. This recipe averages a 3 star rating.
Reviewed: Oct. 13, 2008
I made this tonight and was not very pleased. We are olive lovers, but found this tasted like salty canned green beans. Pretty lackluster results...
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Photo by Matt Ivey
Home Town: Boston, Massachusetts, USA
Living In: Solon, Iowa, USA

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