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Green Bean and Portobello Mushroom Casserole

We got burned out on the traditional recipe. A serious update of the old green bean casserole resulted. It's spicier, not runny, and has an unusual mix of textures. My family loves it! I think yours will too. Can't wait to know what you think.

Photo by: busymommy 

Posted: Oct. 19, 2008

   
 
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