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Green Bean Stew

By: Ladan Miller  
"This is one of my mother's tasty recipes."

Rating: This weblink has been rated 10 times with an average star rating of 3.9 Read Reviews (8)

Rate/Review | 172 people have saved this

 

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Original Recipe Yield 4 servings
 

Ingredients

  • 3 tablespoons vegetable oil
  • 2 tablespoons tomato paste
  • 8 ounces fresh green beans, cut into 1 inch pieces
  • 1/2 cup water
  • 1 large onion, cut into rings
  • 1 green bell pepper, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground turmeric
  • 1/4 teaspoon ground black pepper

Directions

  1. Heat oil in a small frying pan over medium heat. Stir in tomato paste, and heat through. Set aside.
  2. Place green beans and water in a medium saucepan. Arrange onions and green pepper in layers over beans. Sprinkle turmeric, and salt and pepper over vegetables, and pour tomato paste over everything. Cover. Cook over medium heat until vegetables are tender and all water has evaporated.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 139 | Total Fat: 10.6g | Cholesterol: 0mg

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reviews custom versions people who saved this

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2003 by CALIFERNIA 
Have made this several times and really enjoy it. Good with fresh or canned green beans. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2004 by MARLENE13 
We found this recipe acceptable but next time I will use butter or crisp bacon in place of the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2003 by samsb2000 
This sounded odd when I was preparing it, howver, it was very flavorful and the only fat is in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2004 by k. treat 
very very goood! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2003 by alicia 
This recipe has potential, but I had problems with the tomatoe paste/oil bit. Couldn't get... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2008 by JKSTAR1 
I cut the oil in half. This was so tastie!!!! My husband even liked it and he hates onion. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2007 by Dania 
This was less like a stew and more like green beans with some heated tomatoe paste. I added... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2010 by Silaphnae 
This was just okay. It was more of a side dish and a little bland for my family. The good... MORE

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