Green Bean Salad with Feta Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Jun. 12, 2007
Good, fresh salad but lacked taste.
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Cooking Level: Beginning

Home Town: Great Falls, Montana, USA
Living In: Issaquah, Washington, USA

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Reviewed: Mar. 5, 2007
Very good! I'd give this five stars, but I changed a few things in the recipe. I omitted the fennel seeds and added pine nuts, and instead of using orange juice I melted some orange juice concentrate from the can. It was a very yummy salad, and my 8 yo dd declared it one of her new favorites. Thanks!!
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Cooking Level: Expert

Home Town: Bridgewater, Nova Scotia, Canada

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Reviewed: Dec. 23, 2006
change the fennel to pine nuts, the feta to goat cheese, and it's even better!
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Reviewed: Nov. 28, 2005
This is a great salad. The only thing we changed was using dried cherries instead of dried cranberries and only because we prefer dried cherries over cranberries.
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Reviewed: Aug. 29, 2005
It was an okay salad. Wouldn't be very interesting without the cranberries!
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Reviewed: Apr. 26, 2005
This was a nice change from just plain salad and just plain green beans. I did not like the fennel seeds in it though. I used the orange flavored "Craisins" and that really complimented the orange juice already in the recipe. I love the feta in it too.
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Cooking Level: Intermediate

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