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Spicy Green Bean Saute

Submitted by: Mary Tallman
Provided by: Taste of Home
Perk up everyday green beans with this snappy saute recipe from Mary Tallman of Arbor Vitae, Wisconsin. 'It's great alongside thinly sliced beef or chicken,' she writes. 

Green Bean Stew

Submitted by: Ladan Miller
Green beans are layered in a pan with onions and green peppers and then sprinkled with turmeric. Tomato paste is spooned on and the pot is covered and cooked on the stove until everything is tender. 

Garlic Lover's Shrimp and Green Bean Salad

Submitted by: cristi_nita
Home Town: Laredo, Texas, USA
Marinated shrimp and green beans come together in a garlic rosemary sauce to create an unforgettable salad. This dish is great for entertaining since it is even more delicious the next day. 

Green Bean Bundles

Submitted by: Jessica
Steamed and then baked, these scrumptious green beans take on great flavor, because they are wrapped in bacon and bathed in a savory sauce. This recipe is best when you marinate the bundles overnight. 
Photo of: Oriental Green Bean Salad

Oriental Green Bean Salad

Submitted by: Harriet O'Neal
Spicy and tasty come to mind. Ginger, garlic and crushed red chilies are cooked in a bit of oil and then green beans are tossed in. That cooks for a few minutes and then soy and oyster sauce are added. When the sauce thickens, it 's time to serve. 
Photo of: Green Bean and Feta Salad

Green Bean and Feta Salad

Submitted by: Liz Herberth
Home Town: Lansing, Michigan, USA
Sweet onion, fresh green beans, feta cheese, garlic and several vinegars mingle in this piquant salad. 

Green Bean Blue Cheese Salad

Submitted by: Melanie
This salad has crunchy green beans and creamy blue cheese and is full of flavor. 

Green Bean Soup

Submitted by: Jamie Elliott
Green beans are combined with bacon, and sour cream in this thick Transylvanian soup. 
Photo of: Green Bean Stir-Fry

Green Bean Stir-Fry

Submitted by: Robin Joss
Provided by: Taste of Home
Soy sauce and peanut butter flavor these crisp-tender beans. 'They're a nice change from the usual green bean salads and casseroles,' says Robin Joss from Ashburn, Virginia. 'With a sesame seed crunch, this dish always wows guests and brings plenty of recipe requests.' 

Minty Green Bean Salad

Submitted by: Linda
Green beans with a hint of mint are blended with a tangy vinaigrette. 
 
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