Recipe by CMOORE1946
"A classic tradition for Thanksgiving day."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
shredded sharp Cheddar cheese
frozen cut green beans, thawed and drained
dry stuffing mix
I was looking for a dish without the "cream of" soup and this was absolutely delicious! Everyone raved! I did replace the canned beans for fresh(steam for 5 minutes first, to soften before adding to recipe) I also replaced the onion with mushrooms because I wanted to put french fried onions on top, so it would be more like a traditional Thanksgiving dish. This recipe will definitely be part of our holiday tradition.
I opted to try a variation on the tried and true green bean casserole printed on the Durkee fried onion canister. Nobody ate these. Too much stuffing, needed more flavor. I guess I'm used to the old cream of mushroom soup. Oh well, I tried...
This was the first time i was making it. Even my guy loved it .Few changes though.I skipped on the sugar & sour cream.I used parmesan cheese & I saute'd garlic also.
I made this recipe to bring to my sister's house for Christmas dinner this week. Everyone loved it and asked me to make it again for next year. I changed a couple of things: I decreased the sugar by half and also decreased the onion by about a third. I added some ground black pepper, a little garlic, and I used Stove Top stuffing instead of homemade. I might try homemade stuffing next year. I used frozen green beans that I thawed and drained. I didn't find them to be too crunchy at all, but I hate canned vegetables so maybe that's why.
I am so thankful for a great green bean casserole recipe without the dreaded cream of mushroom soup! Thought this was great!
My family really disliked the traditional green bean casserole recipe so I tried this recipe last year as an alternative. They loved this version and it was the only item that there weren't any leftovers for. This year I am doubling the recipe to make sure we get leftovers. :)
Much better than the traditional green bean casserole. I made this both at the holidays and when my family was in town visiting, and everyone that has tried it loves it. I also thought that the beans were a little crunchy for my taste, but my family wouldn't change it.
i made this for a christmas dinner and it was delicious but i didn't put the stuffing mix on top instead I just topped it with the french fried onions everyone loved it.
* Percent Daily Values are based on a 2,000 calorie diet.
Green Bean Casserole IV
Serving Size: 1/9 of a recipe
Servings Per Recipe: 9
Amount Per Serving
Calories from Fat: 68
Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.
We're counting down from now until Thanksgiving with a great pie every day. Join the fun.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to make classic French onion and green bean casserole.
See how to make creamy, delicious green bean casserole with a crunchy top.
Update the classic holiday dish with bacon, red peppers, or almonds.