Green Bean Casserole II

By: Beth

"A recipe we use throughout the year as well as for holidays. I have also had this made with cauliflower."

Rating: Read Reviews (36)

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Original Recipe Yield 6 servings

In a 1-1/2 quart casserole mix soup, milk, and pepper. Stir in beans and 2/3 cup french fried onions.
Bake at 350 degrees F (175 degrees C) for 30 minutes or until heated through, stir. Top with remaining 2/3 cup of french fried onions. Bake 5 minutes more or until the onions are golden.