I modified this a bit since I didn't have bacon. I did, however, have turkey lunchmeat so I sliced the meat into thirds lengthwise and used the turkey meat to wrap the bundles. I did marinate overnight and heated up in the oven for dinner. I put it at 375 and it was still a little lukewarm after 15-20 minutes, so I'd say it needs baked longer if starting from the fridge. Of course, it could just be my oven that takes forever. I definitely think these need marinated--the flavor wasn't too strong, but it was still there after marinating overnight. My guess is that if you cook as is without marinating the flavor might not be there. All in all, we really liked these. Yes, a bit time consuming but if you do it in steps it's not so hard. I made these and another green bean recipe last night so as to steam the beans all at once, which helped. Thanks for the recipe!
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