Green Bean Bundles II Recipe
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Green Bean Bundles II

By: Kimber  
"These are also wonderful served cold as an appetizer! Prepare one day in advance."

Rating: This weblink has been rated 45 times with an average star rating of 4.3 Read Reviews (39)

Rate/Review | 1,192 people have saved this

What to Drink?

Cocktail Thanksgiving Turkey
Prep Time:
15 Min
Cook Time:
7 Min
Ready In:
12 Hrs 22 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 to 10 servings
 

Ingredients

  • 2 (15 ounce) cans whole green beans, drained
  • 1 cup Italian-style salad dressing
  • 9 slices bacon, cut in half

Directions

  1. In a medium bowl combine green beans and dressing; toss gently. Cover and chill overnight.
  2. Preheat oven to Broil. Place a rack high in the oven, about 5 inches from the top.
  3. Drain beans; arrange in bundles of 10 to 12 beans each. Wrap half a slice of bacon around each bundle, and secure with a toothpick.
  4. Place bundles on a baking sheet and broil for 7 minutes, or until bacon is cooked.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 293 | Total Fat: 28.7g | Cholesterol: 19mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2003 by Kim 
This was excellent. Of course I used fresh beans though. I had these once in a European resort... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by NIKATNITE8 
GREAT! I used fresh green beans, steamed then marinated in Italian dressing. Served them at a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2005 by Butterfly Flutterby Supporting Member (Click to learn more about Supporting Membership)
I usually only do 5 or so green beans per bundle and cut my bacon in thirds. I don't always... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2005 by KLPATTERSON 
I used fresh "french" green beans (the small skinny ones). I did not pre-steam or boil them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2004 by Janet C 
I made these with fresh instead of canned and I steamed them beforehand, not as salty that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by MRS. SEALS 
I love these guys. I prefer not to marinate overnight, but bake the bundles in the Italian... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by bbqgirl 
This was awesome! So simple, yet delicious. I made this for a dinner party and received... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2008 by Ginger Marie 
These are a staple around my house. (the green bean bundles with brown sugar are too) I find... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2005 by LADYDRAKE 
I use fresh green beans. Marinate them overnight in dressing, then steam/simmer for about 10 -... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2005 by PETRIE27 
Excellent! I used fresh string beans instead of canned, and I steamed them slightly first and... MORE

 
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