Photo of: Samoan Green Banana

Samoan Green Banana

Submitted by: Samoan Sweety 
This simple take on a traditional Samoan dish, requires only some unripe bananas, coconut milk, and an onion. 

Photo of: Green Bean Fries

Green Bean Fries

Submitted by: Rinne77 
Home Town: Levittown, New York, USA
Living In: Cape Cod, Massachusetts, USA
These are tasty alternatives to both regular french fries and also a way to get in your veggies! I make them by the truckload and freeze them. My husband hates green beans but gobbles these up! Serve with Ranch dressing or another favorite dipping sauce. 

Photo of: Yuca French Fries

Yuca French Fries

Submitted by: The Messy Cook 
Home Town: Aberdeen, Maryland, USA
Like French fries? Then you will love this Latino version of an American favorite! Treat yuca just like you treat potatoes. Yuca can also be used to make a scrumptious alternative to home fries for breakfast. 

Banana Fritters III

Submitted by: XBETTY7171 
Living In: Jefferson, Louisiana, USA
Mashed bananas are mixed with a simple batter and deep fried into little fritters! 

Photo of: Jemput Jumput (Banana Fritters)

Jemput Jumput (Banana Fritters)

Submitted by: TUNASUSHI 
A touch of sugar adds an extra flavor dimension in this traditional Indonesian fritter. It's a delicious and fun family treat. 

Photo of: Banana Fritters

Banana Fritters

Submitted by: MY2ANGELS 
Banana fritters, cinnamon and nutmeg spiced, serve them hot or cold. 

Fried Green Beans

Submitted by: MommyZofnas 
Seasoned, fresh green beans are deep fried to a golden brown in this recipe that even the kids will love. 

Photo of: Banana Fritters

Banana Fritters

Submitted by: Julia Morris 
These great little fritters are a breakfast favorite. 

Photo of: Banana Spring Rolls

Banana Spring Rolls

Submitted by: BINEVE 
Bananas rolled in spring roll pastry and deep fried. Very easy to make, and delicious with ice cream. Doesn't get simpler!! 

Citrus Glazed Banana Squash

Submitted by: TPIWNICZKA 
If you are not familiar with banana squash, this is a great 'first-timer' recipe to try. Cubed squash is simmered, then glazed in a simple citrus sauce. It is basically foolproof and everyone will love it! Even my kids ate it up. This serves well with chicken, pork and fish. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?