Greek-alicious Pasta Salad Recipe
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Greek-alicious Pasta Salad

By: ADZELL  
"I was craving carbs and a Greek salad one day and that led to this wonderful creation. Greek dressing is so underrated, but in this recipe it is the star! This is a nice, light salad that showcases chick peas, radishes, cucumbers and feta cheese."

Rating: This weblink has been rated 22 times with an average star rating of 4.6 Read Reviews (20)

Rate/Review | 390 people have saved this

Prep Time:
18 Min
Cook Time:
12 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 2 1/2 cups bow tie (farfalle) pasta
  • 1 cup Greek salad dressing
  • 2 1/2 tablespoons mayonnaise
  • 4 radishes, finely chopped
  • 1/2 cucumber, peeled and chopped
  • 1 (15 ounce) can garbanzo beans, drained
  • 3/4 cup crumbled feta cheese

Directions

  1. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the bow tie pasta and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.
  2. Place the Greek dressing and mayonnaise into a large salad bowl, and whisk together until smooth and well blended. Add the cooked pasta, and stir lightly to coat the pasta. Sprinkle on the radishes, cucumber, garbanzo beans, and crumbled feta cheese, and fold in gently.
  3. Cover the salad and refrigerate until ready to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 174 | Total Fat: 14.2g | Cholesterol: 11mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2009 by CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)
This is an awesome pasta salad. Great combination of flavors and textures. Made it as written,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2009 by Christina Supporting Member (Click to learn more about Supporting Membership)
OK, I have been dying to make this and when I finally found the greek dressing (Ken's Creamy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2009 by Traci's Kitchen Supporting Member (Click to learn more about Supporting Membership)
YUM!.. I liked everything about this pasta salad, especially the flavor of the greek dressing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2009 by rae Supporting Member (Click to learn more about Supporting Membership)
Yummy! I loved the flavors in this salad. It was a wonderful side dish on a hot summer day. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2009 by kadieroo83 Supporting Member (Click to learn more about Supporting Membership)
I thought this was so yummy!! I doubled everything except radishes, and chick peas. I used a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2009 by dyaekle 
The perfect mix of everything. I added one roma tomato but kept the rest the same and it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2009 by Christine M Supporting Member (Click to learn more about Supporting Membership)
Very good! I used a homemade Greek dressing, omitted the radishes and added grape tomatoes. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2009 by smitty Supporting Member (Click to learn more about Supporting Membership)
it is a wonderful creation...i used a purple onion instead of the radishes...by suggestion of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by lisa 
Love, love, love this salad!! I thought there was going to be too much dressing, but by the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2009 by tigershoes 
This was just okay for me. I made exactly as is except I added olives. This had so many great... MORE

 
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