Greek Veggie Salad II Recipe
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Greek Veggie Salad II

By: LARNBROWN  
"My new favorite salad, thrown together by me and my sister, Beth."

Rating: This weblink has been rated 33 times with an average star rating of 4.3 Read Reviews (27)

Rate/Review | 2,367 people have saved this

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 large cucumber, chopped
  • 2 roma (plum) tomatoes, chopped
  • 1 (5 ounce) jar pitted kalamata olives
  • 1 (4 ounce) package feta cheese, crumbled
  • 1 red onion, halved and thinly sliced
  • 1/2 (10 ounce) package baby greens
  • 1/2 (10 ounce) package romaine lettuce leaves
  •  
  • 6 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon Dijon mustard
  • 1 teaspoon lemon juice
  • 1 1/2 cups red wine vinegar

Directions

  1. In a large bowl, mix the cucumber, tomatoes, olives, feta cheese, red onion, baby greens, and romaine. In a separate bowl, mix the olive oil, garlic powder, oregano, basil, mustard, lemon juice, and red wine vinegar. Pour dressing over the vegetables, and toss to coat.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 211 | Total Fat: 17.9g | Cholesterol: 13mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2008 by THEFAMILYCHEF 
We loved this delicious salad. I think the author meant 1/2 cup red wine vinegar as this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2006 by LynnInHK 
I decreased the vinegar by 1/3, but it was still quite acidic. the taste is great though,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2006 by I'm nuts too... 
Recieved RAVE reviews at the party it was served at......I actually witnessed a carnivore male... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2006 by SUZYGOODKITCHEN 
I was craving Greek food, so when I found this recipe, it sounded great! Not only did it hit... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2006 by SMILE9381 
I brought this to a party and it was a big hit - with such a big salad, there was none to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 2, 2006 by Elizabeth 
The bomb. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2009 by mermaid 
Way too much vinegar. A dressing should kiss the salad, it shouldn't drown it. The flavors of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2008 by BDUB 
I agree with everyone else's 1/2 cup red wine vinegar alteration, surely a typo on the authors... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2009 by ShannonB 
Very good. I took the suggestion of the other comments and used half the vinegar and it came... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 15, 2008 by Lettucecook! 
Excellent! Used 1/2 the vinegar. MORE

 
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