Greek Tzatziki Recipe
Add a photo
1 of 6 Photos

Greek Tzatziki

By: LeeleeCooks 
"This cool Greek dip only gets better with time!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (75)

Prep Time:
20 Min
Ready In:
8 Hrs 20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 5 cups
 

Ingredients

  • 1 (32 ounce) container plain low-fat yogurt
  • 1/2 English cucumber with peel, grated
  • 1 clove garlic, pressed
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons extra-virgin olive oil
  • 2 teaspoons grated lemon zest
  • 3 tablespoons chopped fresh dill
  • 1 tablespoon salt
  • 1 tablespoon fresh ground black pepper

Directions

  1. Stir together yogurt, grated cucumber, garlic, lemon juice, and olive oil in a bowl. Add lemon zest, dill, salt, and pepper; whisk until smooth. Pour into a serving dish, cover tightly, and refrigerate 8 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 22 | Total Fat: 1g | Cholesterol: 1mg Powered by ESHA Nutrient Database

ADVERTISEMENT

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 4, 2007 by LISAANDRE   view full review
Yummy! One tip: if you use Greek yogurt you don't have to drain first. It is available in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 18, 2009 by GREEKGIRL   view full review
This is so good! To make it creamier, I put the yogurt in a strainer lined with a paper towel...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 27, 2007 by JOHNN11102   view full review
PLEASE do yourself a favor and convert the "1 Tablespoon salt" to about half that or less....
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 9, 2007 by Chef Mom R.D.   view full review
My husband's cousin from Greece taught me how to make a Tzatziki sauce a lot like this recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 2, 2007 by mermaid   view full review
This is a wonderful dip. Don't change it. Greek cooking doesn't call for feta cheese in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 26, 2010 by seine   view full review
Awesome recipe. I didn't have zest on hand and it's fine! I used the juice from the plastic...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 2, 2007 by Denise Dockal   view full review
Just a note for everyone trying this recipe The yogurt should be placed in cheese cloth and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 15, 2009 by ELISABETHRN   view full review
Tasty, but I made the mistake of straining the yogurt as most reviewers suggested, but failed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 4, 2007 by LeeleeCooks   view full review
I do not strain the yogurt because I like a slightly thinner tzatziki. Leaving it over night...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 28, 2008 by Mrs.Padg   view full review
This tzatziki was a huge hit for my husbands birthday dinner. I served it with crisp pita and...

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Tzatziki Sauce

Pair this creamy cucumber and yogurt sauce with grilled meats and veggies.

How to Make Gazpacho

Learn how to make this refreshing, cold-tomato soup from Andalusia, Spain.

Gazpacho

See how to make a classic cold Spanish soup.

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States