More Recipes Like Greek Tomatoes

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Greek Stuffed Tomatoes

Submitted by: Michael Foreman

All the ingredients of a Greek salad stuffed in a baked tomato shell. Serve with your favorite lamb dish, or as an appetizer.

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Greek Pasta with Tomatoes and White Beans

Submitted by: Joelene Craver

Italian-style tomatoes go for a brief simmer with tender white cannellini beans and garden-fresh spinach. Serve over hot penne and spoon crumbled bits of feta cheese over the top for a creamy sharp bite with every mouthful.

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Greek Pasta Salad with Shrimp, Tomatoes, Zucchini, Peppers, and Feta

Submitted by: USA WEEKEND columnist Pam Anderson

Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving.

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Tomatoes with Parsley Pesto

Submitted by: Donna Hackman

'You'll love the summery flavor of this pretty salad,' relates Donna Hackman, Huddleston, Virginia. 'It's a snap to whip up the pesto in the blender, then pour it over ripe tomato wedges.'

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Scalloped Tomatoes

Submitted by: Norma Piper

Warm and comforting, this old-fashioned side dish is a great way to use up garden bounty. From West Salem, Wisconsin, Norma Pipe says, 'I lightened the original recipe by using less butter and flour and only a bit of honey.'

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Fire and Ice Tomatoes

Submitted by: Nan Rickey

You won't miss the salt in this refreshing tomato salad! It's well-seasoned with cayenne pepper, mustard seed and vinegar but not the least but spicy. 'This dish is always a hit at potlucks,' says Nan Rickey of Yuma Arizona.

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Garlic-Kissed Tomatoes

Submitted by: Margaret Zickert

Everyone I know loves this recipe-- even my husband who normally doesn't like garlic! These tomatoes are a hit at potlucks...folks always ask for the recipe.

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Corn Pudding Stuffed Tomatoes

Submitted by: Jean Smalls

I use tomatoes and sweet corn harvested fresh from my garden to make this tasty - and attractive - side dish.

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Broccoli-Stuffed Tomatoes

Submitted by: Ruth Schleusener

'I'm a recent college graduate who's just starting to become an everyday cook. This is one of my childhood favorites and a nice alternative to stuffed peppers,' says Ruth Schleusener of Stockton, Kansas.

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Greek Orzo and Broccoli

Submitted by: Lillian Justis

This yummy recipe from Lillian Justis of Belleplain, New Jersey will be a welcome treat at dinnertime. The warm side dish delivers strong feta and olive flavors while red pepper flakes add a little spice.