Greek Stuffed Zucchini Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 2, 2010
It was quite tasty, but a little dry. Maybe it was the meat I used. It had very little fat in it. Husband enjoyed the unusual flavour of the mint in such a beefy dish. Easy to prepare for an evening meal.
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Photo by Ann Maksymiw

Cooking Level: Expert

Reviewed: Sep. 25, 2012
I love all the ingredients in this recipe, but I did not enjoy this dish. The final product came out soggy and bland. It was not unpleasant so I think I may tamper with cooking process by baking the stuffed zucchini in the oven, add more spices and veggies.
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Photo by catpawsoup

Cooking Level: Beginning

Home Town: Heidelberg, Baden-Württemberg, Germany
Living In: Sacramento, California, USA

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