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Greek Souzoukaklia

SUBMITTED BY: Marlies Monika

"An extraordinary barbecue recipe to surprise friends and family. Serve with lemon slices and rice."
RECIPE RATING:
The reviewer gave this recipe 41 stars. This recipe average a 4.4 star rating.
Read Reviews (34)
PREP TIME  30 Min
COOK TIME  15 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 pounds ground beef
  • 1 onion, chopped
  • 3/8 cup raisins, chopped
  • 1 1/2 teaspoons chopped flat leaf parsley
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground coriander
  • 1 pinch ground nutmeg
  • 1/2 teaspoon white sugar
  • salt and pepper to taste
  • skewers
  • 1 tablespoon vegetable oil

DIRECTIONS

  1. Preheat grill for high heat.
  2. In a large bowl, mix together ground beef, onion, raisins, and parsley. Season with cayenne pepper, cinnamon, coriander, nutmeg, sugar, salt, and pepper, and mix well. Form into 6 flat sausages around skewers. Lightly brush sausages with oil; this prevents sticking to the grill.
  3. Arrange skewers on hot grill grate. Cook for approximately 15 minutes, turning occasionally to brown evenly, until well done.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by LOCHINA
Mmmmm...so good. I actually used ground turkey, since I wanted a turkey burger but had never... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2005 by RogueOnion
It was alright. The flavor was nice and I enjoyed the sweetness. I might make it again... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2003 by LUCYLYNN23
Really enjoyed the flavor, different from what I am used to .... very cinnamon-y. I don't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Monica J.
This was really good. A nice change from the usual uses of ground beef. I was a little wary... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2003 by Deka
This was lunch today...and, I must say it was great. I served it in pita bread with a green... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2003 by JEFFGAIL
An absolute hit! Wouldn't change a thing, which is unusual for me. Everyone loved it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by HANNAHKATE
This was really tasty. My sister made the meat into patties, and we ate them as burgers on... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DEBMCE4
I'm not sure what I did wrong. The flavor of the meat was good, but they fell apart on the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2008 by Dyann
I left raisins (was out of them)I too, felt like I was eating lamb instead of ground beef.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Bobbie
Just finished dinner(this recipe) and my husband raved!! He was sure it must be lamb or some... MORE

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