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Greek Souvlaki Dressing

SUBMITTED BY: StevenRN

"This typical Greek dressing is found in any place that serves souvlaki. You know the one, in a glass container with all the oil and spices in it. I think this is more flavorful that any Greek dressing I have found, it will bring out the flavor of your souvlaki!"
PREP TIME  10 Min
READY IN  2 Hrs 10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons red wine vinegar
  • 1/2 clove minced garlic
  • 1/4 teaspoon dry mustard powder
  • 1 pinch salt
  • 1 pinch ground black pepper
  • 2 teaspoons dried oregano, or to taste
  • 1/2 cup extra virgin olive oil

DIRECTIONS

  1. Whisk together vinegar, garlic, mustard powder, salt, pepper, oregano, and olive oil together until blended. Pour into a glass dressing container, and allow to stand at least 2 hours before serving.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2007 by DIANAS6
Used balsamic vinegar instead of the required one and added 4tablespoons of lemon juice;... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2008 by tracey5298
Added a bit of lemon juice and it was perfect! MORE


 
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Recipe Submitter:

StevenRN
Photo by StevenRN
Cooking Level: Expert
Living In: Lockport, New York, USA
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Nutritional Information
Greek Souvlaki Dressing

Servings Per Recipe: 4

Amount Per Serving

Calories: 259

  • Total Fat: 28.2g
  • Cholesterol: 0mg
  • Sodium: 97mg
  • Total Carbs: 1.3g
  •     Dietary Fiber: 0.4g
  • Protein: 0.2g

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