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"Play around with the amounts and types of herbs to match your own personal taste." — MaggieLynn
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1 1/2 teaspoons dried oregano
1 teaspoon dried thyme
1/2 teaspoon dried basil
1/2 teaspoon dried marjoram
1/2 teaspoon dried minced onion
1/4 teaspoon dried minced garlic
I flip-flopped the basil/thyme amounts. I used this whole recipe in a greek pasta salad recipe. Fantastic. Was the perfect blend of spices in the perfect amount. LOVED IT.
Delicious! Would make definately make again.
3 Ratings
This was really good. I sprinkled it on scrambled eggs this morning. I wasn't sure if I would like it or not, but it was delicious! Thanks for sharing.
* Percent Daily Values are based on a 2,000 calorie diet.
Greek Seasoning
Serving Size: 1/12 of a recipe Servings Per Recipe: 12 Amount Per Serving Calories: 1 Calories from Fat: < 1
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