Reviewed: Oct. 23, 2011

I used this recipe as a guide to build off of and it was great for that. I used Naan for the crust, added fresh basil, olive oil and roasted garlic to the ricotta cheese. I used spinach and tomatoes a the recipe suggested, but also added roasted red peppers, thinly sliced onions and kalamata olives. Turned out delicious! Will try adding chicken to it next time.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

shaunabanana

Reviewed: Jul. 12, 2011

This was delicious! Didn't change a thing. Even good reheated the next day!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

KDA1114

Cooking Level: Intermediate

Home Town: Shelbyville, Kentucky, USA

Reviewed: May 28, 2011

Kinda Blah!! Hubby didn't like it, I will not be making this again...

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

HeavenBound

Reviewed: Nov. 2, 2010

This was awesome! I brushed on a little olive oil first than the ricatta cheese, garlic and instead of frozen spinich I used fresh. Turned out crispy, and was tasty. Will have that again!!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Candice

Cooking Level: Expert

Reviewed: Mar. 2, 2008

This recipe is great! Tastes good and is healthy. Also tastes good cold the next day.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

ROGERS5

Cooking Level: Expert

Reviewed: Feb. 17, 2008

I'm sorry ...made this and was very disapointed...found another that was much better...lack of taste and very dry

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

volt_amps

Cooking Level: Intermediate

Home Town: Augusta, Georgia, USA

Reviewed: Jun. 18, 2007

I tried this recipe, and I love it, you can add anything to it, and it tastes wonderful! [My bf put mozzarella on it, and I skipped the tomatoes and diced his.]

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

bakeaholic

Cooking Level: Intermediate

Reviewed: Feb. 11, 2007

The only thing that I added to this was some sliced mushrooms.. Since it made 4 servings, myself, my boyfriend, mother, and 4 yera old daughter (who cannot stand vegetables) had this for dinner tonight. The three adults devoured it quickly, my daughter... well, I cut it into quarter slices and she ate one, which never really happens. So, yeah... Good stuff :)

Was this review helpful? [ YES ]
2 users found this review helpful