Recipe by ATHENOS
"A colorful medley of roasted red peppers, kalamata olives and artichokes is a perfect complement to the bright flavors of tzatziki and feta cheese."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (12 inch)
ready-to-use baked pizza crust
drained roasted red peppers, cut into strips
chopped, drained marinated artichoke hearts
halved kalamata olives
1 (4 ounce) package
ATHENOS Traditional Crumbled Feta Cheese
green onion, sliced
* Percent Daily Values are based on a 2,000 calorie diet.
Greek Pizza from ATHENOS
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 240
End summer with a bang with festive Labor Day recipes.
Send them to school with good-for-you food that’s tasty, too.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make the world’s most patriotic pepperoni pizza.
See how to make a pesto and potato pizza.
See how to make a classic pizza margherita.