The reviewer gave this recipe 3 stars. This recipe averages a 4.25 star rating.
Reviewed: Oct. 26, 2005
Wasn't sure about the pasta/beans combination, but it worked. I did add bacon to the recipe, thinking it would be a little to bland without.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.
Reviewed: Oct. 11, 2005
Quite good. Very easy. I used whole wheat pasta, small white beans and a little bit less feta cheese. I also added a dash of some spicy seasoning blend. Nice vegetarian meal. Thanks.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by LindaT

Cooking Level: Expert

Living In: San Jose, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Oct. 7, 2005
this recipe is AMAZING - soooo good. i was worried that it might be bland, but it is just lush. thank you so much joelene, this will definately replace boring pasta!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Sep. 19, 2005
Wow! This was awesome. Very healthy and cheap and filling. I will definitely make this again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Sep. 14, 2005
Wow! Very tasty AND very fast! Even the "meat" eater in our house was very surprised! I added just a little sugar to the tomatoes (because granma always said to) and maybe a dash of garlic salt. And of course, more feta!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Cincinnati, Ohio, USA
Living In: Loveland, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Sep. 9, 2005
This was great but I'll tell you what I did.... after cooking and draining the pasta and putting it back in the pot, I put the spinach right on top and then the sauce - spinach did not get soggy and was very good - this is a keeper for me!!
Was this review helpful? [ YES ]
26 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Sep. 7, 2005
I made a few changes from the orginal recipe, chopped black olives, my own canned stewed tomatoes, extra garlic,and extra seasonings, also put in oven baked for 30 mins, blended the seasonings nicely....so good, will make often also used wheat penne, which naturally adds the sweet to cut the tomatoe taste....
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Mcalester, Oklahoma, USA
Living In: Pottstown, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.
Reviewed: Sep. 6, 2005
Very tasty and easy! We used garbanzo beans and added crushed red pepper for a little zip. Used a feta cheese with mediteranean seasonings and garlic. Thanks for this great recipe!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.
Reviewed: Sep. 1, 2005
I thought this was really good, but my husband thought the spinach just got soggy and didn't add much.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 2 stars. This recipe averages a 4.25 star rating.
Reviewed: Aug. 16, 2005
Very beautiful dish, but the flavors do not seem to go well together. Neither do the textures blend all that well.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.25 star rating.
Reviewed: Jun. 22, 2005
A little bland. Maybe add some Greek seasoning to add more flavor.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Beginning

Home Town: Lexington, Kentucky, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: May 25, 2005
This recipe is awesome and fast! If your family needs more herbs--just add them to the sauce. This is comfort food at its healthy best!!
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Apr. 17, 2005
This was so easy and so good!! I didn't have he cannellini beans so I used black beans instead. Didn't matter, it was awesome. Like others I added some garlic, basil, pepper, and red pepper flakes for some flavour. A very simple very tasty dish!
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Photo by MINNIE000

Cooking Level: Expert

Living In: Winnipeg, Manitoba, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Apr. 9, 2005
This was excellent and I wouldn't change a thing. Very filling, chock full of fiber, and delicious. Adding the feta cheese is a must.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.
Reviewed: Apr. 3, 2005
This was very good. I didn't have cannellini beans, so I used romano beans. So simple, will make again.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Mar. 30, 2005
This recipe is WONDERFUL! It's not only extremely tasty, but also cheap, healthy, simple, and easy. I expect it to become a staple for me. Thank you!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Beginning

Home Town: Fowler, Indiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.
Reviewed: Mar. 23, 2005
My husband really liked this! Even my little toddlers ate it (spinach and all). Only thing I did different was add sauteed garlic and omit the feta. All in all, a great way to eat healthy.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Tripoli, North, Lebanon
Living In: Milton, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Mar. 4, 2005
Great recipe! Like other reviewers, I also sauteed some garlic (2 cloves) in a teaspoon of olive oil and added basil, oregano, and ground white pepper for an extra kick. I might try a pinch of crushed red pepper next time.
Was this review helpful? [ YES ]
23 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Feb. 27, 2005
One of my favorite recipes...it is very filling! Used the advice of adding basil, oregano, and sauted garlic to perk it up. Mixing the Feta cheese in it was great.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.
Reviewed: Nov. 11, 2004
Very easy but nothing extraordinary. Instead of two cans of tomatoes (seemed too tomatoey) I added a few mushrooms and per the advice of another reviewer added the feta in with the beans. It was ok - made it creamy - but next time I'll put the feta on top. Only my husband and I ate it and he picked out the mushrooms and complained about the spinach - but ate it anyway. Kids wouldn't touch it! My 3 year old said he didn't like the "salad" (spinach)!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by MOONNOODLE

Cooking Level: Intermediate

Home Town: Everett, Washington, USA
Living In: Republic, Washington, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 181-200 (of 219) reviews
Page: « PREV 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?