Greek Pasta with Tomatoes and White Beans Recipe
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Greek Pasta with Tomatoes and White Beans

By: Joelene Craver  
"An easy, quick, and tasty recipe. The flavors are wonderfully different as they are combined and meld together."

Rating: This weblink has been rated 329 times with an average star rating of 4.2 Read Reviews (233)

Rate/Review | 14,725 people have saved this

What to Drink?
Wine Tempranillo
Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 (14.5 ounce) cans Italian-style diced tomatoes
  • 1 (19 ounce) can cannellini beans, drained and rinsed
  • 10 ounces fresh spinach, washed and chopped
  • 8 ounces penne pasta
  • 1/2 cup crumbled feta cheese

Directions

  1. Cook the pasta in a large pot of boiling salted water until al dente.
  2. Meanwhile, combine tomatoes and beans in a large non-stick skillet. Bring to a boil over medium high heat. Reduce heat, and simmer 10 minutes.
  3. Add spinach to the sauce; cook for 2 minutes or until spinach wilts, stirring constantly.
  4. Serve sauce over pasta, and sprinkle with feta.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 460 | Total Fat: 5.9g | Cholesterol: 17mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2004 by SQUEAKYCHU 
It's excellent but I made LOTS of changes based on other reviews. I chopped tomatoes from a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2007 by CANRUNGREEN 
I thought this was a great simple meal - easy to make and so good! I also used plain diced... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2006 by AINSLEYSMOM 
We loved this dish. I will make this over and over again. Super fast, easy and cheap! I made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2005 by CYROCKET 
This was great but I'll tell you what I did.... after cooking and draining the pasta and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2005 by FUTUREDOC 
Great recipe! Like other reviewers, I also sauteed some garlic (2 cloves) in a teaspoon of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2007 by THELBERG 
Excellent recipe! I'm always looking for non-meat main dishes to serve on Fridays during... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by BARBIE0492 
This recipe was not a keeper at my house. Not very flavorful! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by schmerna 
I enjoyed this recipes with sun dried tomatoes. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2008 by Jill R. 
I really liked this. Mine seemed a little salty, not sure why. I used a little less beans (15... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2006 by HARDROCKGIRL777 
Good recipe as is, affordable and tasty. We used whole wheat penne and reduced fat feta. My 14... MORE

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