Greek-Inspired Skillet Lasagna Recipe - Allrecipes.com
Greek-Inspired Skillet Lasagna Recipe
  • READY IN 40 mins

Greek-Inspired Skillet Lasagna

Recipe by  

"I made up this recipe for my husband. He loved it!"

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings

Directions

  1. Heat a large skillet over medium-high heat. Cook and stir ground lamb in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add onion and garlic to lamb; cook and stir until onion is translucent, 3 to 6 minutes.
  2. Stir tomato paste, cinnamon, cayenne pepper, salt, and black pepper into lamb mixture; cook until spices are fragrant, 2 to 3 minutes. Add water, lasagna noodles, and balsamic vinegar to lamb mixture; bring to a boil. Cover skillet, lower heat, and simmer for 5 minutes. Remove cover and simmer until noodles are tender yet firm to the bite and sauce is thickened, 5 to 7 more minutes.
  3. Stir Greek yogurt, 1 tablespoon mint, and salt together in a bowl. Spoon yogurt mixture, about 2 tablespoons per addition, across top of lasagna mixture. Sprinkle feta cheese over top and garnish with chopped mint leaves.
Kitchen-Friendly View
  • PREP 20 mins
  • COOK 20 mins
  • READY IN 40 mins
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Nutrition

  • Calories
  • 523 kcal
  • 26%
  • Carbohydrates
  • 41.5 g
  • 13%
  • Cholesterol
  • 101 mg
  • 34%
  • Fat
  • 26 g
  • 40%
  • Fiber
  • 4 g
  • 16%
  • Protein
  • 31.9 g
  • 64%
  • Sodium
  • 585 mg
  • 23%

* Percent Daily Values are based on a 2,000 calorie diet.

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