Reviewed: Jul. 14, 2008

Excellent! I never thought of putting feta in a grilled cheese, but now I don't think I can leave it out. The red onion was really good too. My husband just adored it. I like the idea of jazzing up a cheese sandwich, and I'll have to play around with different ingredients now. Thanks!

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Emily

	Cooking Level: Beginning Home Town: Escondido, California, USA Living In: Los Angeles, California, USA
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Reviewed: Jul. 9, 2008

I had no idea what I was going to prepare for dinner tonight. Hubby said soup and sandwich sounded good to him so I went to "Good Ole' Dependable ALLRECIPES.com". Searched and found this recipe and, WOW! Hubby took one bite and said, "this is a 5 star if ever there was one". I agree, and even ate 2 of them myself. He ate his with corn chowder, I didn't need anything more to go with mine. ILOVERIVERS, thanks for posting this recipe. I will be making these as my grilled cheese sandwiches from now on. They are absolutely wonderful!

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Grancooks

	Cooking Level: Intermediate Home Town: Enid, Oklahoma, USA Living In: Mesquite, Texas, USA
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Reviewed: Jul. 8, 2008

This was SO delicious! I layered in this order: slice of extra sharp cheddar, feta crumbles, thin slice of tomato, two strips of red onion, one more slice of sharp cheddar. Having cheese on both sides kept the sandwich together while flipping. Also, after I buttered the bread I sprinkled the butter with parmesan cheese. I served the sandwiches with tomato soup, which I dipped my sandwich in. YUM! Thanks for this amazing recipe!

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Julia

	Cooking Level: Beginning Home Town: Urbana, Illinois, USA Living In: Downers Grove, Illinois, USA
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Reviewed: Jun. 24, 2008

I'm going easy on this recipes because I've never liked grilled cheese. But I found this to be an upscale version of blah, mushy and greasy. Just like the other grilled cheeses I've had in my life.

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Megan

	Cooking Level: Intermediate Home Town: Naperville, Illinois, USA Living In: Seattle, Washington, USA
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Reviewed: Jun. 7, 2008

Just what I like something quick and easy!!! I actually forgot to put the onions on the sandwich and I used some sourdough sandwich bread and it was SOOO GOOD! Thanks for this recipe!! Next time I'll add onions.

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Tasha

	Home Town: Canton, Mississippi, USA
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Reviewed: May 31, 2008

not very good at all. tomatoes make it to soggy

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PBCSCPETERS


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Reviewed: Apr. 1, 2008

I've never had grilled cheese any different than 2 slices of cheese, 2 slices of bread and butter. This variation was awesome. I'll never make grilled cheese the same old way again!

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foundanuluv

	Cooking Level: Intermediate Home Town: Orange, New Jersey, USA Living In: Nashville, Tennessee, USA
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Reviewed: Feb. 28, 2008

This was a nice twist on grilled cheese. I used olive oil based margarine instead of butter, only one slice of cheddar cheese, 1/2 a teaspoon of feta, white onion and tomatoes.

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machiavelliancook

	Cooking Level: Intermediate Living In: Toronto, Ontario, Canada
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Reviewed: Dec. 20, 2007

This was so creamy & yummy. I used reduced fat feta cheese & reduced fat swiss cheese. I omitted the onion per the previous comments, and at the last minute added 2 slices of turkey pepperoni, diced up. I added some oregano & garlic powder to the mixture, too. I made the mistake, though, of using my own homemade garlic butter to butter the bread with, which was still delicious, but the garlic flavor kind of overpowered the feta. Next time I'll use nonstick butter spray like I usually do. Thank you for sharing this!

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LUVMYBOYS

	Cooking Level: Intermediate
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Reviewed: Nov. 27, 2007

Wow!! Wanted to make tomato soup and grilled cheese for lunch on this cold windy day for my family. I made regular grilled cheese for my 3 year old and for hubby and myself I tried this! It was so tasty! Only changes were I used American cheese instead of cheddar and drizzled a little bit of Good Seasons Italian Dressing on top of the feta/onion/tomato before topping with more American cheese. EXTREMELY tasty and quick to make!! Thanks for the idea!!

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MomSavedbyGrace

	Cooking Level: Intermediate Home Town: Havertown, Pennsylvania, USA Living In: Exton, Pennsylvania, USA
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Reviewed: Nov. 18, 2007

great for the amount of effort i put in!

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KAUJLA52


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Reviewed: Nov. 18, 2007

What a fantastic Saturday afternoon lunch! Of course, we're completely nuts over anything with feta, so this was a big hit for us. I did add more feta than was called for, but I didn't use any cheddar, so it evened out ;). I used crusty bread that I was lucky enough to get freshly baked at my local grocery store half an hour earlier, and mixed a little roasted garlic into olive oil, which is what I used to grill the sandwiches with. Yum, yum!

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Food4me

	Cooking Level: Expert Home Town: Edmonton, Alberta, Canada Living In: Calgary, Alberta, Canada
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Reviewed: Oct. 5, 2007

SOOOOOOOOOOOO Good! I didn't think I'd like the tomatoes in it but it was perfect.

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Courtney

	Cooking Level: Intermediate Living In: Oshawa, Ontario, Canada
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Reviewed: Oct. 3, 2007

This is an *awesome* version of grilled cheese...both my daughter and I loved them. We didn't put onions on them, but will try that the next time. Easy supper, but not boring, same-old. Thanks for this recipe!

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DivaMommy

	Cooking Level: Intermediate Home Town: Hattiesburg, Mississippi, USA Living In: Nashville, Tennessee, USA
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Reviewed: Sep. 24, 2007

A delicious lunch! I added some garlic and black pepper to spice things up some more. Will definitely make this again!

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Maija

	Cooking Level: Intermediate Living In: Turku, Varsinais-Suomi, Finland
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Reviewed: Sep. 7, 2007

Wow! I used pita instead of regular bread - I could eat this everyday! Delicious!

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TexasJen

	Cooking Level: Intermediate Living In: San Antonio, Texas, USA
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Reviewed: Aug. 28, 2007

Wow! This is a great change from the typical grilled cheese sandwiches. Loved the flavor of the onion and feta.

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cinnybear

	Cooking Level: Expert Home Town: Orinda, California, USA
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Reviewed: Aug. 15, 2007

This was deee-lish!!!! i didn't put the onions, only cuz i don't like onions. but it was great just as is. good for lunch bags, breakfast, dinner, midnight snacks and just about anything. so wonderfully simple.

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Pia


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