Greek Grilled Cheese Recipe
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Greek Grilled Cheese

By: ILOVERIVERS  
"A Greek influenced spin on the great American classic grilled cheese. Simple, easy and soooo scrumptious. Great with pita chips and hummus. Add bell pepper, or substitute your favorite bread or cheese. These are also delicious cooked on a panini grill."

Rating: This weblink has been rated 51 times with an average star rating of 4.5 Read Reviews (42)

Rate/Review | 1,966 people have saved this

Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 1 sandwich
 

Ingredients

  • 1 1/2 teaspoons butter, softened
  • 2 slices whole wheat bread, or your favorite bread
  • 2 tablespoons crumbled feta cheese
  • 2 slices Cheddar cheese
  • 1 tablespoon chopped red onion
  • 1/4 tomato, thinly sliced

Directions

  1. Heat a skillet over medium heat. Butter one side of each slice of bread. On the non buttered side of one slice, layer the feta cheese, Cheddar cheese, red onion and tomato. Top with the other slice of bread with the butter side out.
  2. Fry the sandwich until golden brown on each side, about 2 minutes per side. The second side always cooks faster.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 482 | Total Fat: 31.4g | Cholesterol: 93mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2006 by Lesha 
Oh yum! This is my absolute favorite variation on the grilled cheese now. I made it exactly as... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2006 by Lauren Kessel 
Try it on a pita with cucumber, fewer onions, olives and tzatziki. With all of those it is an... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2005 by Caroline C 
We were absolutely amazed that something so simple could be so tasty! This is, without doubt,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2007 by Food4me Supporting Member (Click to learn more about Supporting Membership)
What a fantastic Saturday afternoon lunch! Of course, we're completely nuts over anything with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2007 by MomSavedbyGrace 
Wow!! Wanted to make tomato soup and grilled cheese for lunch on this cold windy day for my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2005 by CHEFSCHMITTY 
Great idea! I sprinled the inside of the sandwich with Turksih oregeno and paprika for a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2005 by Michelle Bovenkamp 
This was pretty tasty. I think I will try again and do some seasning "tweaking". Still...quite... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2007 by Courtney 
SOOOOOOOOOOOO Good! I didn't think I'd like the tomatoes in it but it was perfect. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2007 by Maija 
A delicious lunch! I added some garlic and black pepper to spice things up some more. Will... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2007 by MOLLE888 Supporting Member (Click to learn more about Supporting Membership)
Delicious! Didn't change a thing. It reminded me of egg sandwiches! Very rich! MORE

 
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