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Photo of: Greek Pasta with Tomatoes and White Beans

Greek Pasta with Tomatoes and White Beans

Submitted by: Joelene Craver
Tomatoes flavored with basil, garlic and oregano go for a brief simmer with tender white cannellini beans and garden-fresh spinach. Serve over hot penne and spoon crumbled bits of feta cheese over the top for a creamy sharp bite with every mouthful. 

Photo of: Greek Chicken Pasta

Greek Chicken Pasta

Submitted by: Lalena
For a fabulously flavorful dish that takes just minutes to make, simply saute garlic, onion and tender strips of chicken. Add artichoke hearts, tomato, feta cheese, parsley, lemon juice and oregano, and toss with hot pasta. 

Photo of: Greek Pasta Salad

Greek Pasta Salad

Submitted by: Sara Hardy
Penne pasta has great company in this robust salad that is hearty enough to serve as an entree. Tomatoes, cucumbers, green peppers, sweet onion and black olives are tossed with the pasta and an herbed oil and lemon juice dressing. 

Photo of: Greek Pasta Salad III

Greek Pasta Salad III

Submitted by: Kelly
Cool pasta salad with the Greek taste of Feta to finish it off. 

Photo of: Greek Pasta Salad I

Greek Pasta Salad I

Submitted by: Behr Kleine
Taste the earthy flavors of the Mediterranean in every bite of this colorful summer salad. Tangy feta cheese, fresh mushrooms, tomatoes, onions, bell peppers and olives are tossed with spicy pepperoni and macaroni in an herb-infused vinaigrette. 

Photo of: Greek Pasta

Greek Pasta

Submitted by: Mary
Linguine topped with a hot tomato mushroom sauce and sprinkled with crumbled feta and black olives. 

Photo of: Greek Pasta Salad with Roasted Vegetables and Feta

Greek Pasta Salad with Roasted Vegetables and Feta

Submitted by: Cypress
This salad is best served warm so all of the fabulous flavors can strut their stuff. The veggies are roasted for this salad and then combined with bow tie pasta, arugula, sun-dried tomatoes, basil, and a splash of olive oil. 

Greek Pasta Salad II

Submitted by: Marian
This is a recipe my mom came up with when we were snowed in. Serve it hot or cold. Use flavored feta to add some extra seasoning to your dish. 

Pasta and Bean Casserole

Submitted by: Cressida
An easy do-ahead dish perfect for potlucks and dinner parties. This hearty and flavorful vegetarian dish can easily be made vegan and will satisfy everyone. 

Photo of: Greek Pasta and Beef

Greek Pasta and Beef

Submitted by: Dorothy Bateman
Provided by: Taste of Home
This delightfully different casserole gives everyday macaroni and cheese an international flavor. A co-worker who's a pro at Greek cooking shared the recipe years ago. It brings raves whenever I serve it. -Dorothy Bateman, Carver, Massachusetts 
 
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