Recipe by Marlies Monika
"A great barbecue dish, and a nice alternative to steaks. Really quick to prepare! You can also fry them in a pan. ENJOY!"
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1 1/3 pounds
salt and pepper to taste
This turns blah burgers into a gourmet meal! My husband and I loved it. Like other reviewers, I added some oregano and basil in addition to the thyme, and I used a bit more yogurt to make them very moist. I also ended up using crumbled gorgonzola (a type of blue cheese) instead of the feta, which had gone AWOL. (the gorgonzola was great, but I'm sure feta would be equally good) Since the burgers were fairly thick, we cooked them on low heat on the grill. Served with the Greek Style Potatoes (which were excellent and easy to prepare) and artichokes. YUM!
boring!!! ground beef w cheese in it. not so exciting.
So Freakin' Simple It's Scary! I omited the thyme and added fresh oregano for a more traditional Greek flavour.
Would not change a thing! The spices make it something very special! Really enjoyed that meal! Try it out!
These were easy and good. However, I'm a little bit of a numbskull when it comes to the grill. Call it a female thing. My grill was a tad too high and I flipped them too early, so unfortunately, they broke apart a little bit. However, the taste was wonderful. When you make the patties, be sure to make each pattie on the thin side, otherwise you'll end up with a gi-normous burger that takes forever to grill. I'd make these again and I'd also try other types of cheeses, too.
As suggested, I substituted oregano for thyme. Wonderful flavors - a definite keeper.
I decided to try this recipe because of how much I like feta cheese, but I was not at all impressed. Like another reviewer said, you could hardly taste the feta inside the burger. I also thought the thyme was a bit overwhelming. I make way better hamburgers than this on a regular basis, so I will not be making this recipe again. My boyfriend said he liked it, but he was putting BBQ sauce on it!
I used ground turkey instead of beef and a George Foreman grill. 1.25 lbs made 3 large patties. It took MAYBE 10 minutes to prepare, and that included 4 minutes of defrosting time. So simple. Pretty tasty. Love the feta. LOW CARB. Keeper.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 215
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