Greek Artichoke Appetizer Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 15, 2013
Fantastic! QWas wondering if this freezes well.
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Reviewed: Sep. 26, 2012
This recipe was a relatively easy recipe to put together and was a great success as an appetizer. The flavor was a very pleasant surprised. I made one modification in the recipe because it looked like too much cheese so I put in about 60% of what the recipe called for and it turned out to be a good call. Everyone who had some of this asked for the recipe.
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Photo by Marianne
Reviewed: Jul. 2, 2012
This is like another recipe I tried this weekend, the exception being that this used bread crumbs rather than saltines. I really couldn't tell the difference between the two except that maybe this turned out a little more compact (I used Progresso Italian crumbs). This recipe is always a winner with company!
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Cooking Level: Intermediate



 
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