Photo of: Twice Baked Potatoes II

Twice Baked Potatoes II

Submitted by: Cyndi Myers 
This is a variation on baked potatoes that my parents taught me. If you love your potatoes with lots of sour cream and butter you'll love this one. 

Photo of: Ultimate Twice Baked Potatoes

Ultimate Twice Baked Potatoes

Submitted by: PONYGIRL64 
Potatoes are baked and then hollowed out. The flesh is combined with sour cream, milk, butter, green onions and Cheddar cheese, then topped with more cheese, green onions and bacon. 

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Twice Baked Cheesy Potatoes

Submitted by: Betsy Loeffler 
In this recipe, sour cream, butter and American cheese are whipped into baked russet potato pulp, then re-baked the potato skins. 

Photo of: Twice Baked Potatoes

Twice Baked Potatoes

Submitted by: Sally Oh 
Twice baked potatoes, every kids favorite dish. 

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Garden Stuffed Baked Potatoes

Submitted by: Hallie Guilfoyle 
This is an excellent side dish that goes with any dinner or even by itself! If you like potatoes you will love these. 

Photo of: Twice Baked Potatoes I

Twice Baked Potatoes I

Submitted by: Sally Oh 
Twice baked potatoes, every kids favorite dish. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Twice Baked Potatoes

Twice Baked Potatoes

Submitted by: Jamie 
This is great as a side dish or as an appetizer. Melted cheese and crumbled bacon are the highlights of the flavorful, creamy filling. 

Photo of: Sheryl's Baked Potatoes

Sheryl's Baked Potatoes

Submitted by: SHERYL1062 
Not your normal every day baked potato. Potatoes are cut into connected slices before being seasoned and baked. I leave the skin on (it gets crispy and yummy), but this can be made with them peeled also. 

Campfire Baked Potatoes

Submitted by: Lowcountry Chef 
Potatoes are coated with butter and wrapped in foil before being cooked in the hot embers of a camp fire. 

Photo of: English Baked Potatoes

English Baked Potatoes

Submitted by: SAMPAGUITA 
My former college roommate came from England and we would love the English Baked Potatoes she made for us. It's fast, it's easy, and it's delicious! Eaten as a side dish or with plain ketchup. 
 
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