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Great Mac and Cheese

SUBMITTED BY: George Couch  PHOTO BY: PIXIE2 

"Kids love it; easy to make. Also good if you add a cup of cubed cooked ham!!!"

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 8 ounces macaroni
  • 3 cups milk
  • 1 teaspoon salt
  • 1 1/2 tablespoons all-purpose flour
  • 1 cup chopped onion
  • 1/4 cup butter
  • 1 1/2 cups shredded Cheddar cheese

What to Drink?
Wine Chardonnay

DIRECTIONS

  1. Melt butter or margarine in a saucepan pan over medium heat. Add onions, and saute. Stir in flour and salt.
  2. Add milk and macaroni to saucepan, and bring to a boil. Reduce heat, and cover. Simmer for 15 minutes or until pasta is tender, stirring occasionally
  3. Add cheese, and stir until cheese melts. Serve.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 3.99 star rating.
Reviewed on feb. 26, 2007 by Dani loves 2 cook on occasion 
Just made it. I followed the recipe and kept in mind what the other reviews said about cook... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.99 star rating.
Reviewed on sep. 8, 2007 by Dasisalles 
Gooey and delicious for sure. I didn't know if the pasta should be cooked first. It shouldn't.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.99 star rating.
Reviewed on aug. 3, 2007 by iLfood 
I had made this twice, the first time it worked out great, it was rich and creamy, but the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.99 star rating.
Reviewed on mar. 21, 2007 by blgardner 
I loved this recipe! It was easy and delicious. I used 2 cups of macaroni, onion powder, and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.99 star rating.
Reviewed on jan. 28, 2006 by JANYBIRD 
It was pretty good, although I found that you need to add a lot more milk. It was also grainy,... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.99 star rating.
Reviewed on sep. 25, 2006 by DAR1 
I must have done something wrong, this was gross, I even added the mexican cheese. There was... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.99 star rating.
Reviewed on mar. 16, 2009 by Bake4fun 
Awful. Would never make again. It was grainy texture. Big dissapointment. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.99 star rating.
Reviewed on mar. 12, 2009 by annibud 
I was kind of disappointed at how grainy the recipe turned out. It wasn't a horrible un-edible... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.99 star rating.
Reviewed on sep. 16, 2008 by LYNNERIE 
What an easy mac and cheese recipe! It uses ingredients I have on hand and doesn't take much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.99 star rating.
Reviewed on sep. 13, 2008 by CAREYROX 
Super yummy, I have made this many times, I like the thickness of it. It is even better when... MORE

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Nutritional Information
Great Mac and Cheese

Servings Per Recipe: 6

Amount Per Serving

Calories: 408

  • Total Fat: 20.4g
  • Cholesterol: 60mg
  • Sodium: 670mg
  • Total Carbs: 38.9g
  •     Dietary Fiber: 2.2g
  • Protein: 17g

VIEW DETAILED NUTRITION

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