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Hot Crab Dip II

Submitted by: Russ
This creamy dip is a fun appetizer for parties. Serve with assorted crackers. 

Joelle's Famous Hot Crab and Artichoke Dip

Submitted by: Joelle Flynn
A very rich and spicy crab dip with artichokes and white Cheddar cheese. Served in a sourdough bread bowl. 

Hot Crab Dip

Submitted by: Debra Connors
This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers. 

Artichoke Crab Dip

Submitted by: Ashley
This hot dip is simple and wonderful! Lump crabmeat is folded into a creamy artichoke mixture. Serve with crackers or warm bread slices. 

Photo of: Warm Crab Dip I

Warm Crab Dip I

Submitted by: Kathy
Thick and rich and a hot-appetizer favorite, this crab spread can be thinned with additional white wine. 

Warm Crab Dip II

Submitted by: Penny
If you serve this in sliced pita bread it taste like the hot crab sandwiches served at state fairs . Good with chips, too! To prepare in the microwave, soften the cream cheese in a microwave safe dish. Follow the steps for combining the ingredients. Microwave on medium for 4 to 6 minutes. 

Hot Crab Dip I

Submitted by: Kristy
Hot crab dip served in a round bread bowl. This dish is great for parties! 

Photo of: Nontraditional Crab Dip

Nontraditional Crab Dip

Submitted by: MRSKNINE
Home Town: Mesa, Arizona, USA
Living In: Scottsdale, Arizona, USA
For a more Mexican taste, replace lemon juice with lime juice and serve with tortilla chips. A hit at all of my parties. Can make dip a day ahead then bake the day of. Super Easy! 

Photo of: Hot Crab and Jalapeno Dip

Hot Crab and Jalapeno Dip

Submitted by: Anne
Jalapeno pepper spices up this hot crab dip! Almonds add a little crunch to the creaminess. Artichokes and Parmesan cheese round out the flavor nicely. 

Chilled Crab Dip

Submitted by: Sara
As your guests finish off the last tasty bites of this creamy crabmeat dip, you'll smile remembering how simple it was to prepare. Serve it with crackers or bread, and be sure to remove all the shell pieces from the crab. 
 
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