Great Grandpa's Garlic Pickles Recipe
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Great Grandpa's Garlic Pickles

By: Jenni  
"These pickles have a really great kick to them! This is a recipe of my great grandpa's who is 96."

Rating: This weblink has been rated 10 times with an average star rating of 4.7 Read Reviews (10)

Rate/Review | 571 people have saved this

What to Drink?

Cocktail Dirty Martini
Prep Time:
5 Min
Ready In:
8 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 1 (16 ounce) jar
 

Ingredients

  • 1 (16 ounce) jar dill pickle slices
  • 2 cups white sugar
  • 1 tablespoon hot pepper sauce (e.g. Tabasco™)
  • 6 cloves garlic, peeled
  • 1/4 teaspoon red pepper flakes

Directions

  1. Pour the jar of pickles and the liquid into a large bowl. Stir in the sugar, hot pepper sauce, garlic and red pepper. Return to the pickle jar and refrigerate for at least 1 day before serving to soak up the flavors.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 104 | Total Fat: 0.1g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2006 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
I have been making a very similar recipe to this for years. I don't care much for dill so I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2008 by Jenni 
Hi, I am the poster of this recipe and I just wanted to add a note that my grandfather's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2008 by Kimmie 
Excellent! My daughter eats these with her grilled cheese. Everyone I have made these for go... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2008 by griller 
the best pickles ever MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2009 by tlynnv65 
These are excellent!!! We now always have them in the refrigerator. Thanks for sharing your... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2008 by Food Eater 
These are so delicious - I can't stop eating them. They taste even better after a week. Many... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2009 by Cathy 
These were very good! Nice blend of sweet and spicy! I had some sugar that did not disovle... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by LT0052 
I made a few changes to this to fit my taste and what I had on hand. I used a 32oz jar of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 19, 2009 by wat2eat Supporting Member (Click to learn more about Supporting Membership)
Yum with a kick! I made this as directed but chopped the pickle spears into bite size pieces... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by Hope's Mom 
good. would make again. MORE

 
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