Great Grandma's Skillet Green Beans Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 3, 2014
Yum! So much better than nuking frozen beans. Used lemon-pepper instead of onion.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by Mi ~ (a PRO at) Being Mi
Reviewed: Jan. 20, 2014
This is how I've been making green beans for several years, now. It's a great recipe! Thanks for sharing, GMPalko!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Mi ~ (a PRO at) Being Mi

Cooking Level: Intermediate

Home Town: Alma, Michigan, USA
Living In: Topeka, Kansas, USA


 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

All about Green Beans

Thick or thin, whole or French cut, raw or cooked, green beans are the best side.

Slow-Cooked Green Beans

Slow-cooked green beans with bacon—it's Southern-style comfort food at its best.

Syrian Green Beans with Olive Oil

See how to make a quick-and-easy green bean side.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States