Great Garlic Beer Steaks Recipe - Allrecipes.com
Great Garlic Beer Steaks Recipe
  • READY IN 15 mins

Great Garlic Beer Steaks

Recipe by  

"This is a great marinade for rib, New York, sirloin, t-bone, and rib-eye steak. The lemon juice tenderizes and the garlic-oyster sauce adds the flavour. Low sodium oyster sauce is recommended, if you can find it."

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Ingredients Edit and Save

Original recipe makes 4 steaks Change Servings
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Directions

  1. In a shallow glass dish, combine the beer, garlic, pepper, oyster sauce and lemon juice. Mix well. Rub steaks on both sides with steak seasoning, and place in the marinade. Be sure to coat the steaks well. Cover and refrigerate for at least 2 hours.
  2. Preheat grill for high heat, and lightly oil grate.
  3. Remove steaks from marinade, and discard marinade. Grill steaks for about 5 minutes on each side, or to desired doneness.
Kitchen-Friendly View
  • PREP 5 mins
  • COOK 10 mins
  • READY IN 15 mins
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Reviews More Reviews

Most Helpful Positive Review
Jan 25, 2004

I followed the recipe exactly as written. I couldn't find low-sodium oyster sauce. I wish had been able to - it was on the salty side. Having said that, the steaks were still delicious, and my whole family wants me to make this again.

 
Most Helpful Critical Review
Aug 27, 2004

This smelled good, but made the meat taste like teriyaki beef jerky. It would be a good marinade for that, but not for steak.

 
Jan 25, 2004

This was soooooo good! I was a little leary of the amount of oyster sauce, but it really works well! I didn't let my steaks marinade long enough, but they still had an excellent taste. I'd definetely make this one again!

 
Feb 18, 2006

My husband and I grilled steaks using this recipe for valentine's day. He was a little concerned about the oyster sauce but it was totally worth it and very yummy. We will surely do this recipe again and again.

 
Mar 04, 2004

Excellent flavor but my husband wanted more of it. We only marinated for two hours but next time I will do overnight or at least six hours. Used the recipe as it was written and it was great. Didn't think it was acidic in the least bit. Liked this very much and can't wait to make this easy recipe once again.

 
Sep 06, 2006

remember if you leave the meat marinating too long in citrus juice it will cook the meat. I tried this recipe with a combination of juices orange, lime and lemon...

 
Jun 14, 2005

Easy recipe, but very bland. I could not find the oyster sauce and didn't know what steak seasoning meant. I will definitely try again and look for these ingredients. I am sure it will make a difference.

 
Apr 02, 2005

my kids loved this meal and they dont like anything i cook if it has meat in it. It is easy to make.

 

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Nutrition

  • Calories
  • 496 kcal
  • 25%
  • Carbohydrates
  • 9.1 g
  • 3%
  • Cholesterol
  • 132 mg
  • 44%
  • Fat
  • 17.6 g
  • 27%
  • Fiber
  • 1.5 g
  • 6%
  • Protein
  • 66.7 g
  • 133%
  • Sodium
  • 802 mg
  • 32%

* Percent Daily Values are based on a 2,000 calorie diet.

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